We are a restaurant, tea lounge, home-wares and book store in Kerobokan, Bali, set among the homey surrounds of a 150-year-old teak joglo from East Java. High tea is our main draw, with three different renditions – traditional, Asian and breakfast – on offer.
The tea list itself comprises over 50 exceptional varieties from China, India and Indonesia, alike, selected by our own tea master Tjok Gde Kerthyasa. In the kitchen, classic Indonesian cooking meets with a host of flavours from across the globe, making for easy eating from breakfast through to dinner.
Our kitchen is open from 8am to 11pm daily, offering everything from café-style breakfasts to healthy lunches and hearty dinners – not to mention our famous high tea and desserts. Our kid’s menu is packed with child-friendly favourites and there’s colouring-in and toys while they wait.